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American Culinary FederationArchives
25
Jun
2013

Gulf to Lakes Chapter President Accepts a New Position in St. Croix

1 Comment

ACF Gulf to Lakes Chapter President — John Bell, CEC, ACE — has resigned his position with the chapter and lake county schools in order to accept a position in St. Croix at the Beach Side Café as a restaurant/hotel executive chef. John has been instrumental not only to his chapter but to the ACF

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  • MEMBERSHIP
    • About Us
    • Membership Info
      • Dues Incentives Program
    • Scholarships and Grants
      • Grants
      • Scholarships
    • Chef Mentor Program
  • CERTIFICATION
  • SPONSORSHIP
    • Our Sponsors
    • Be A Sponsor
  • CHAPTER NEWS
    • Presidents Message
    • Competition Winners
    • Annual Member Awards
      • Chef of the Year Guidelines
      • Award of Culinary Excellence Guidelines
  • EVENTS
    • Chapter Events
    • ACF Culinary Arts Competition
  • HOT JOB SPOT
  • CONTACT US
    • Email Us
    • Chapter Officers
    • Chapter Elections
  • PHOTO GALLERY