31
Dec
2016

Final Chapter President’s Message of 2016

Hello, Chefs! My sincerest greetings to all of you as we begin another busy year for our chapter. I hope that each and everyone of you had a very safe and Happy Holiday season. We began 2016 with a newly elected Board of Directors and a very full calendar. This provided quite a challenge for

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27
Sep
2016

2016 FRLA Culinary Arts Competition

For FRLA Show details, please visit: http://www.flrestaurantandlodgingshow.com/Content/125.htm To register for the Culinary Arts Competition, please download the information packet here: http://www.acfcfc.com/wp-content/uploads/2016/08/2016ACFCulinaryArtsComp-InfoPacket-Aug22.pdf For volunteer opportunities – stay tuned for more information coming soon.

10
Sep
2016

VOLUNTEERS NEEDED For the Culinary Arts Competitions

Hello Chefs! Volunteers Needed! Later this month, the ACF Central Florida Chapter hosts its annual Culinary Arts Competitions at the FRLA Show. The show is Tuesday, Sept 27th – Thurs, Sept 29th. Volunteers are needed a few days prior to the show for setup, during the show to assist the competition, and after the show

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27
Jul
2016

Summer Chapter News

Hello Chefs & Culinarians! Minor’s Flavor Expedition Recipe Contest You could win a trip to watch the prestigious Bocuse d’Or culinary competition January 24–25, 2017 in Lyon, France! Just as with Ready to Flavor products, you have the freedom to create any type of recipe you desire. To be considered, your recipe must feature at

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6
Oct
2015

2015 FRLA Show & Culinary Arts Competition

For FRLA Show details, please visit: http://www.flrestaurantandlodgingshow.com/Content/125.htm To register for the Culinary Arts Competition, please download the information packet here: http://www.acfcfc.com/wp-content/uploads/2015/06/Final-Packet-revised-6-18-15.pdf For volunteer opportunities – stay tuned for more information coming soon.

17
Aug
2015

Deadlines Approaching for the 2015 Culinary Arts Competitions

Hello, Chefs! The ACF/CFC 2015 Culinary Expo is October 6th through 8th at the Orlando Convention Center. Here is a quick link to the FRLA Show website for more information on the annual event. And here is a link to download the current information packet about the Culinary Expo. As a reminder, the registration deadlines

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15
Jul
2015

President’s Summer Message

Hello Chefs! I hope you are all having a great summer! As far as I can tell, it looks to be a strong summer season. First things first! Please help me to congratulate our recently certified chefs! Dawn Viola, CEC Elizabeth Wessman, CCC Sharon Nasrallah, CWPC Karen Williams, CEPC Well done, Chefs! As you all

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24
Apr
2015

Green, Sustainable, Local Food Cooking Competition

The nation’s first American Culinary Federation ACF Chefs sanctioned Green, Sustainable, and Local Food Cooking competition has been scheduled for Friday, April 24th between 5:30-7:30 pm at the Artisan Alley Garage during the Farmers Market In The Artisan Alley Deland. Four professional culinarians will use ingredients from the market and primary proteins from within 100

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17
Sep
2014

A Message Chapter President Joe Alfano

2014 ACF Culinary Arts Competition Wrap-Up Hello Chefs! Another successful Culinary Arts Competition is behind us and it could not have been a success without the support of countless hours of volunteering from many people. A special thank you goes out to Chef Steve Jayson, Culinary Show Chairman and his team from Universal and Jim

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7
Sep
2014

2014 Florida Restaurant & Lodging Show

The HOTTEST menu trends, STATE-OF-THE-ART design and décor, the BEST IN THE BUSINESS education, and our EXPANDED Food Trends Experience to name just a few – this is your one-stop source for everything you need! Event Features and Highlights Each has been developed to help you become more informed, more educated, more competitive and more

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