Congratulations to Chef Keith Esbin

McCormick For Chefs Kids Recipe Contest! We just heard the news! Keith Esbin, Corporate Executive Chef of Bar Harbor Seafood, is the winner in the inaugural McCormick For Chefs Kids Recipe Contest. This contest was not only sponsored by a major company (McCormick) but it also had the support of the National Restaurant Association and

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Plate Food News-Student Contest

(Culinary) School Essentials: A Good Breakfast…and $1k   The Avocado Producer and Exporters Association of Michoacánis looking for a breakfast or brunch of champions—that includes avocado, of course. A $1,000 grand prize is on the line, and the runner-up will take home $500. Students in full- or part-time secondary or post-secondary foodservice programs are eligible for

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