Culinary Competition at the 2013 FRLA Show

American Culinary FederationACF News ContestsCulinary Competition at the 2013 FRLA Show
19
Jun
2013

Over $50,000 in Awards & Prizes!

The 2013 Culinary Arts Competition will be held during the Florida Restaurant & Lodging Show this September 22nd thru 24th. This competition draws in chefs from every corner of the US and beyond. From apprentices to accomplished master chefs, they showcase their exceptional talents. The Culinary Cup Challenge has announced the MillerCoors product usage requirement: Blue Moon or Harvest Moon Pumpkin Ale! Product specs shown at the end of the information packet file. Click here to download the full information packet!

PLEASE NOTE the following entry deadlines…

  • THE USA CULINARY CUP CHALLENGE TEAM COMPETITION — ENTRY DEADLINE – August 12, 2013
  • FLORIDA PASTRY CHALLENGE — ENTRY DEADLINE – August 19, 2013
  • TASTE OF ELEGANCE PORK SIGNATURE RECIPE COMPETITION — ENTRY DEADLINE – August 12, 2013
  • THE MUSHROOM COUNCIL PRESENTS THE MUSHROOM SIGNATURE RECIPE COMPETITION — ENTRY DEADLINE – August 12, 2013
  • THE R.L. SCHREIBER APPRENTICE / JR. MEMBER FL STATE CHAMPIONSHIP TEAM SKILLS COMPETITION — ENTRY DEADLINE – August 19, 2013

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