Welcome to the ACF Central Florida Chapter — where members of the culinary arts come together, learn more about their craft, and inspire a passion for food. Through our website, email newsletter, events, and various social media outlets, we reach more than 2,000 local chefs and culinary professionals each month. Help support the ACF Central Florida Chapter and its members by signing up for one of our sponsor packages today! Visit our Sponsorship Page or download an information flyer.
Name: Kathleen Vossenberg Certification: CCC, CCE, CHEP, CS Present Employment: Le Cordon Bleu College of Culinary Arts Previous Employment: Printers Row and Rushmore – both in Chicago, IL Special Awards: 2016 ACF South East Region Chef Educator of t
To all of our ACF/CFC chapter members, please download and review the new Chef of the Year Qualification Guidelines. We’re only a few short months away from that time of year again, when we open up nominations for our chapter awards. Your Board